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Baked Sweet Potatoes with Toppings

Martha Stewart

INGREDIENTS

1

Bacon

1

Black beans

1

Chives

1

Cilantro

4

Sweet potatoes (2 1/2 to 3 pounds), medium

1

Salsa

1

Salt and ground pepper, Coarse

1

Pecans

1

Blue cheese

1

Butter

1

Monterey jack

1

Sour cream

View Detailed Directions