INGREDIENTS
2 tbsp
olive oil
1 large
onion
15 1/4 ozs
corn
3 media
tomatoes
1 1/2 cups
brown rice
15 oz
pinto beans
1 tbsp
chili powder
1/2 tsp
ground cumin
1 1/2 tsp
oregano
1/2 tsp
salt
1/2 cup
cilantro
1/2 cup
salsa
3 cups
romaine lettuce
1 cup
colby jack cheese
2 cups
coarsely tortilla chips
2
avocados
1 serving
lime wedges
8 ozs
extra wide egg noodles
1/2 c
butter
1 lb
ground beef
8 ozs
mushrooms
1/2 c
onion
1 clove
garlic
10 1/2 ozs
condensed cream of mushroom soup
2/3 c
milk
2 cs
cream
1 c
fried onions