INGREDIENTS
1 1/2 tbsp
From oranges used, orange zest
2
Oranges
2
Egg whites
3/4 tsp
Baking soda
1 1/4 cups
Flour
1/2 cup
Powdered sugar
1/4 tsp
Salt
1 1/2 cups
Sugar
1 1/2 cups
Topping, frozen whipped
2 tbsp
Canola oil
6 oz
Cream cheese, reduced-fat
1/3 cup
Milk
1/2 cup
Sour cream, reduced-fat