INGREDIENTS
1/2
chili
4 larges
eggs
1/2
english cucumber
1/4 cup
fresh mint
2 cups
full fat plain yogurt
250 gs
halloumi
4 servings
lemon wedges
3 Tbsps
olive oil
2 tsps
pepper
4 servings
salt
1 large
sweet potatoes
4 servings
water
1 Tbsp
white distilled vinegar