INGREDIENTS
1/2 cup
unsalted butter, softened to room temperature
1/4 cup
granulated sugar
1/2 cup
packed light brown sugar
2 tbsp
milk
1/2 tsp
vanilla extract
1
and 1/4 cups (160g) all-purpose flour
1/2 tsp
salt
1/2 cup
mini chocolate chips
12 oz
semisweet chocolate or chocolate candy coating, for dipping
30
popsicle sticks