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Favoreats

Favoreats LLC

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Garden Veggie Vegan Buddha Bowl (gluten free)

Cotter Crunch
  • 2018 minutes
  • Serves 2

INGREDIENTS

5

whole radish, whole

1

Basil, Fresh

1/2 cup

Peas or chickpeas, crunchy spicy

1/3 cup

Raisins or dried berries

1

Shallot

1 tbsp

Oil and vinegar or my goddess dressing

2/3 cup

Quinoa, cooked

2/3 cup

Rice, cooked wild and white or brown

1

Sea salt and pepper

1/4 cup

Pumpkin seeds, roasted

2 cups

(bunched) watercress

Optional - 1/2 tsp crushed garlic mixed in rice or with dressing