INGREDIENTS
4
skinless boneless chicken breasts
Salt and black pepper
2 tbsp
olive oil
2
large lemons
1 cup
chicken broth
1/3
of a yellow onion, diced
3 cloves
garlic, minced
1 tbsp
chopped rosemary
1/4 cup
heavy cream
2 tbsp
unsalted butter, cubed
Rice for serving, optional