INGREDIENTS
1 tbsp
olive oil
1 lb
ground beef
1
onion
1 stalk
celery
2 cloves
garlic
2 media
potatoes
5 cups
beef broth
15 oz
canned tomatoes
8 oz
canned tomato sauce
2 tsp
worcestershire sauce
1 tsp
italian seasoning
1 serving
salt and pepper
3 cups
corn
1 serving
fresh parsley