INGREDIENTS
2 Tablespoons
olive oil
3 cloves
garlic
1
onion
1 lb
sausage
1 lb
ground beef
1 can
tomatoes
14 1/2 Ounces
marinara sauce
2 tsp
seasoning
1/2 tsp
pepper flakes
1 serving
salt and pepper
15 Ounces
milk ricotta cheese
1 1/2 lb
mozzarella cheese
1/2 cup
parmesan cheese
1
egg
1 serving
parsley
16 oz
mostaciolli