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Panera’s Mac & Cheese

foodfolksandfun.net
  • 30 minutes
  • Serves 6

INGREDIENTS

1 lb

shells pasta

4 Tablespoons

butter

1/4 cup

flour

2 1/2 cups

milk anything but skim milk

4 oz

american cheese from the deli counter

8 ozs

vermont cheddar

1/2 tsp

dijon mustard optional

1 tsp

kosher salt

1/4 tsp

hot sauce optional