INGREDIENTS
1 serving
chicken chili
1 tbsp
vegetable oil
1
onion
3 cloves
garlic
4 oz
chile peppers
2 tsp
ground cumin
1 tsp
oregano
1 tsp
ground cayenne pepper
29 oz
chicken broth
2 cups
chicken breast
30 oz
beans
1 cup
monterey jack cheese
1 can
cream of chicken soup
2012
march 21