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Dark Chocolate Nut Clusters with Sea Salt

Skinnytaste
  • 30 minutes
  • Serves 20
  • Save

INGREDIENTS

20

almonds (total weight 20 grams)

20

pecan halves (total weight 20 grams)

20

walnut halves (total weight 60 grams)

1

package Ghirardelli Dark Chocolate Melting Wafers*

sea salt

View Detailed Directions