INGREDIENTS
1 cup
whole wheat flour
7 tbsp
unsalted butter
1/2 tsp
salt
3 tbsp
cold water
2
leeks, thinly sliced (use mostly the green, a bit of white)
3 tbsp
olive oil, plus some for brushing
Salt
2 tbsp
garlic
3 tsp
fresh thyme
3 oz
goat cheese, softened
2
small salmon filets, cut into thick strips lengthwise