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Starbucks Petite Vanilla Scone Copycat

Crazy for Crust
  • 45 minutes
  • Serves 16

INGREDIENTS

2 cups

all-purpose flour

2 tbsp

granulated sugar

1 tbsp

baking powder

1/2 tsp

kosher salt

6 tbsp

cold unsalted butter, diced

1

small box (approximately 3.4 ounces or 96g)) instant vanilla pudding mix

1

vanilla bean, scraped (or 1 tablespoon vanilla bean paste or extract)

1

large egg

1/2 cup

plus 1 tablespoon (134ml) heavy cream, divided

1 cup

powdered sugar

1 tbsp

vanilla bean paste or extract

2 tbsp

(30-45ml) cream