Irish Apple Crisp

INGREDIENTS

2 lb

Rome, Beauty or Winesap apples, peeled, cored and sliced thinly

2 tbsp

freshly squeezed lemon juice

3/4

cup packed light brown sugar, divided

2 tbsp

Irish whiskey

1 tsp

ground cinnamon

1/4 tsp

cardamom

salt

1 cup

all-purpose flour

1/4 cup

Irish oatmeal

6 tbsp

cold unsalted butter, cut into pieces

1/3 cup

toasted, chopped walnut pieces

freshly whipped cream and caramel sauce for serving (optional)