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French Onion Pot Roast

dinnerthendessert.com
  • 240 minutes
  • Serves 8

INGREDIENTS

3 lb

chuck roast

2 tbsp

vegetable oil

1 tsp

kosher salt

1/2 tsp

coarse ground pepper

4

onions

4 cups

beef broth

2 tbsp

worcestershire sauce

6 sprigs

thyme

1

baguette

1 cup

gruyere cheese