INGREDIENTS
1 serving
onion
1 serving
bell peppers
1 serving
artichoke hearts
1 serving
olives
1 serving
spinach
1 serving
banana peppers
1 serving
kale
1 serving
mushrooms
1 serving
garlic
1 serving
potato
1 serving
jalapeño chiles
1 serving
roasted tomatoes
1 serving
brussels sprouts
1 serving
sun-dried tomatoes
1 serving
pineapple
1 serving
nutritional yeast