INGREDIENTS
1 lb
ground turkey
1/3 cup
bread crumbs
1
egg
2 cloves
garlic
1 tbsp
parsley
1/2 tsp
ground allspice
1/4 tsp
ground nutmeg
1/2 tsp
salt
1/4 tsp
pepper
1 cup
chicken broth
2 Tablespoons
cornstarch
2 cups
chicken broth
2/3 cup
cream
1 Tablespoon
worcestershire sauce
2 tsp
dijon mustard
1/4 tsp
nutmeg
1 serving
salt and pepper
1 serving
parsley
1 serving
potatoes
1 serving
lingonberry jam