INGREDIENTS
1 1/2 lbs
chicken thighs
1 serving
salt and pepper
1 medium
onion
4 Tbsps
tomato paste
1 Tbsp
chili powder
1 tsp
paprika
1 pinch
pepper flakes
2 tsps
olive oil
1/4 cup
ketchup
2 Tbsps
molasses
1 Tbsp
apple cider vinegar
1 tsp
dijon mustard
12
hawaiian rolls
1 medium
cucumber
1 tsp
salt
1 medium
carrot
1
bell pepper
1 Tbsp
olive oil