One Pot Vegetarian Chili Mac and Cheese

olive oil

onion, diced

red bell pepper, seeds removed and diced

garlic, minced

pouch Hunt’s Recipe Ready Tomato Paste (2 tablespoons)

vegetable broth

Hunt’s diced tomatoes

Hunt’s tomato sauce

(15 0z) cans small red beans or kidney beans, drained and rinsed

black beans, drained and rinsed

chili powder

ground cumin

Kosher salt and freshly ground black pepper,

cups uncooked macaroni pasta (we use whole wheat)

 cup shredded cheddar cheese

sliced green onions, for garnish, if desired