INGREDIENTS
1 1/4 cups
all-purpose flour
1/2 tsp
baking soda
1
⁄4 teaspoon sea salt
1/4 cup
Dutch processed cocoa, plus 2 tablespoons
1/2 cup
unsalted butter, at room temperature
1/2 cup
granulated sugar
1/2 cup
light brown sugar
1
large egg
1 tsp
vanilla extract
1/2 cup
dark chocolate chips
1/2 cup
frozen raspberries
Sea salt, for sprinkling on cookies, if desired