INGREDIENTS
1
package dry yeast
1 cup
warm water
1 tsp
honey
2 1/2 cups
all-purpose flour
2 tsp
kosher salt, divided
1/2 cup
plus 1 tbsp olive oil, divided
1
large onion, thinly sliced
1
medium tomato, cut into 1/4-inch slices
2
sprigs fresh rosemary, needles removed from stem
1/3 cup
(packed) finely grated Parmesan cheese