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Cherry Jam Filled Sour Cream Donuts

Joanna Cismaru, Jo Cooks
  • 45 minutes
  • Serves 24

INGREDIENTS

7 gs

active yeast

3 1/2 cups

all purpose flour

5 tbsps

butter

1

egg

24 servings

oil

24 servings

powdered sugar

1 pinch

salt

1 cup

sour cream

2 tbsps

sugar