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Cocoa Rubbed Venison Loin with an Avocado-Strawberry Salsa

www.themeateater.com
  • minutes
  • Serves

INGREDIENTS

1 1/2 lbs

venison loin

1 serving

cocoa rub

1 Tbsp

cocoa powder

2 tsps

rosemary leaves

1 Tbsp

kosher salt

1 tsp

brown sugar

1 tsp

pepper

1 tsp

ancho chili powder

1/8 tsp

cayenne pepper

1 serving

avocado-strawberry salsa

1 C

strawberries

1

jalapeño

1/4 C

cilantro

2 Ts

onion

2 Ts

lime juice

2 ts

warm honey

1

avocado