INGREDIENTS
1 1/2 lbs
pork tenderloin
1
onion
2 cloves
garlic
1 small
chile
1/2 cup
chicken broth
1/4 cup
soy sauce
1/4 cup
vinegar
3 tbsps
tomato paste
3 tbsps
sucanat
2 tbsps
evaporated cane juice
1 tbsp
honey
1/2 tsp
ground ginger
1/4 cup
orange juice
2 tbsps
potato flour
1 large
and bell pepper
1 cup
pineapple