INGREDIENTS
1 1/4 lbs
chicken thighs
1 tbsp
avocado oil
1 serving
coarse sea salt
4
bulbs scallions
1/2 oz
ginger
6 cups
chicken bone broth
1 tbsp
coconut aminos
2 tbsps
arrowroot starch
1/4 tsp
ground pepper
1/8 tsp
turmeric powder
2 tbsps
water
4 larges
eggs
1 serving
sesame oil