INGREDIENTS
6
muffins
1 serving
butter
12 slices
forest ham
6 slices
swiss cheese
2 Tbsps
butter
2 Tbsps
flour
1 cup
milk
1 Tbsp
dijon mustard
3 Tbsps
parmesan cheese
8
eggs
1 pinch
garlic powder
1 pinch
onion powder
1 serving
salt and pepper
1 Tbsp
i butter
1