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Greek Avocado & Feta Cucumber Cups Recipe

From the kitchen of cookincanuck.com
  • 2018 minutes
  • Serves 12

INGREDIENTS

1

English cucumber, cut crosswise into 1-inch pieces

1

large California avocado, peeled & pitted

1 tsp

fresh lemon juice

1/2

tomato, diced

2 tbsp

crumbled feta cheese

3

pitted kalamata olives, sliced

1/8 tsp

salt

1/8 tsp

cayenne pepper

Parsley, for garnish