INGREDIENTS
4 tbsp
butter
3/4 cup
milk
1/4 cup
water
3 1/4 cups
flour
1/4 cup
granulated sugar
1/4 tsp
salt
1 envelope
rapid rise
2 tbsp
powdered milk
1
egg
2/3 cup
brown sugar
1 1/2 tbsp
cinnamon
1/4 tsp
nutmeg
5 tbsp
butter
1 large
granny smith
1/4 cup
pecans
3/4 cup
caramel sauce