INGREDIENTS
4
Eggs
7/8 cup
All-purpose flour
7 oz
Bittersweet chocolate
2/3 cup
Brown sugar, dark
1 tbsp
Cocoa powder, unsweetened
2/3 cup
Granulated sugar
1 tsp
Sea salt, flaked
1 tsp
Vanilla extract
14 tbsp
Butter, unsalted
1/2 cup
Rolo candies
9
Rolo candies, whole