INGREDIENTS
2
Eggs
1 1/2 cups
All-purpose flour
2 tsp
Baking powder
1/2 tsp
Baking soda
1 cup
Brown sugar, light
6 oz
Chocolate, unsweetened
1/4 cup
Cornstarch
3/4 cup
Dutch-processed cocoa, powder
2 1/4 cups
Granulated sugar
1 tsp
Salt
3 tsp
Vanilla
1 cup
Coffee
1/2 cup
Butter, unsalted
1 cup
Buttermilk
2 cups
Half-and-half
1 cup
Whole milk