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Vegan Pumpkin Muffins

beamingbaker.com
  • 53 minutes
  • Serves 8

INGREDIENTS

1 cup

pumpkin puree

1/4 cup

coconut oil

1/4 cup

tablespoons coconut sugar

1/4 cup

tablespoons maple syrup

1

flax egg

1 tsp

vanilla extract

1 3/4 cups

oat flour - if using oat flour

1/2 cup

ground

1 tsp

baking powder

1/2 tsp

baking soda

1 tsp

ground cinnamon

1/2 tsp

ground cloves

1/2 tsp

ground nutmeg

1/4 tsp

salt