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Country-Style Pork and White Beans (Slow Cooker)

Mel's Kitchen Cafe
  • 850 minutes
  • Serves 8 to 10

INGREDIENTS

1 lb

Chicken or turkey kielbasa sausage

3

lbs Pork, country style ribs

1

Bay leaf

6

Garlic cloves, medium

1 lb

Great northern beans, dried

1

Onion, medium

1/4 cup

Parsley, fresh

1 tsp

Thyme, dried

2

each) cans Tomatoes

3 cups

Chicken broth, low-sodium

2 tbsp

Tomato paste

1/2 tsp

Celery seed

1

Salt and ground black pepper

2 tbsp

Canola oil