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Soy-glazed Fish With Sautéed Summer Squash Recipe

www.realsimple.com
  • 28 minutes
  • Serves 20

INGREDIENTS

2

brown sugar

2 Tbsps

canola oil

1/4 tsp

crushed red pepper

2 tsps

fresh ginger

1/4 cup

fresh mint

20 servings

kosher salt

1 Tbsp

low sodium soy sauce

1 1/2 lbs

summer squash

24 ozs

white fish fillet