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Maple Mustard Roasted Chicken

Lindsey Johnson
  • 80 minutes
  • Serves 6 to 8

INGREDIENTS

2

Garlic cloves

1/4 cup

Herbs, fresh

1

sprigs Herbs, fresh

1

Onions, large

2 tbsp

Maple syrup, pure

1 tbsp

Mustard powder, finely ground

1/4 tsp

Black pepper, freshly ground

1

Salt and black pepper

1 tsp

Sea salt

1/2 cup

Butter

One (3-4 pound) all natural whole chicken