INGREDIENTS
1 medium
onion
4 media
tomatoes
1 large
cucumber
1
bell pepper
1
bell pepper
8 oz
kalamata olives
4 tbsp
capers
8 smalls
peperoncini
15 oz
garbanzo beans
1 tsp
oregano
6 tbsp
extra virgin olive oil
3 tbsp
lemon juice
1/4 tsp
pepper
1 cup
feta cheese in chunks
20
prep time: minutes