INGREDIENTS
2
medium sweet potatoes, washed, peeled, and cut into fries
2
medium russet potatoes, washed and cut into fries
1 tbsp
olive oil
Salt and black pepper,
1 cup
Arla Dofino Chili-Lime Gouda, shredded
1/4 cup
chopped cilantro
1
green onion, chopped
1/2
avocado, diced
1 1/4 cups
Arla Dofino Jalapeño Havarti, shredded
3
strips cooked bacon, chopped
1
green onion, chopped
1
jalapeño, sliced
1/2
avocado, diced
2 tbsp
sour cream