INGREDIENTS
1 cup
Pumpkin puree
2
Eggs, large
1 9/16 cups
Cranberry almond timeless grains cereal
1 tbsp
Maple syrup, real
1 cup
All-purpose flour
2 tsp
Baking powder
1/2 tsp
Baking soda
2/3 cup
Brown sugar
1 tsp
Cinnamon
1/4 tsp
Nutmeg
1/2 cup
Powdered sugar
1/2 tsp
Salt
1/2 cup
Canola oil
2 tbsp
Butter
1 cup
Buttermilk