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Favoreats LLC

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Cheesy Hash Browns

Christy Mahlum
  • 45 minutes
  • Serves 2

INGREDIENTS

1/2 cup

sour cream

1/3 cup

condensed cream of chicken soup, undiluted

2 1/2 cups

frozen shredded hash brown potatoes

1 cup

shredded Cheddar cheese, divided

2 tbsp

chopped onion

1 tbsp

butter, melted

1/8 tsp

salt

pepper