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Creamy Chicken Marsala Soup

Gimme Some Oven
  • 45 minutes
  • Serves 6 to 8

INGREDIENTS

2 cups

Chicken, cooked

2

large handfuls Baby spinach, fresh

1

Carrot, large

4 cloves

Garlic

2

sprigs Thyme, fresh

1

White onion, small

8 cups

Chicken stock

3 tbsp

Flour

1

Kosher salt and freshly-cracked black pepper

3 tbsp

Butter

1 cup

Cream

2/3 cup

Marsala wine

1 pound baby bella (cremini) mushrooms, sliced

1 person Recommend This Recipe