INGREDIENTS
1 lb
Italian sausages, spicy
1 1/2 cups
Basil, packed fresh leaves
3
Garlic cloves, large
1 cup
Onion
2 tsp
Oregano, dried
1 28 ounce can
Tomatoes with added puree
1 14 1/2 ounce can
Tomatoes with green pepper and onion
1
Egg, large
12
No-boil lasagna noodles from one 8-ounce package
1/4 tsp
Black pepper, ground
1/4 tsp
Red pepper, dried
1/2 tsp
Salt
2 tbsp
Olive oil
1
Olive oil spray, Nonstick
4 1/2 cups
Mozzarella, packed grated
1 3/4 cups
Parmesan, grated
1 15 ounce container
Plus 1 cup part-skim ricotta cheese