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Pressure-Cooker Mini Meatballs With Radiatori

www.epicurious.com
  • 45 minutes
  • Serves 4

INGREDIENTS

28 oz

canned tomatoes

1 cup

chicken broth

1 tbsp

dried basil

1 tsp

dried marjoram

1/2 tsp

dried rosemary

1/2 tsp

dried thyme

1/2 cup

dry white wine

1 large

fennel bulb

1 lb

lean ground beef

1/2 tsp

nutmeg

2 tbsp

olive oil

1 tbsp

oregano

1 medium

red bell pepper

1/4 tsp

salt

1 medium

yellow onion

8 oz

radiatori