Guinness brownies

INGREDIENTS

1 serving

guinness brownies

1 serving

slightly adapted from the delicious and foolproof tate's bake shop: baking

70 gs

butter

250 gs

milk chocolate

80 gs

tablespoon all purpose flour

45 gs

cocoa powder - i used dutch-processed

1 pinch

salt

3 larges

eggs

112 gs

tablespoon granulated sugar

40 gs

brown sugar

1 tsp

vanilla extract

225 mls

guinness

125 gs

semisweet chocolate chips

1 C

preheat the oven to 180° line 20cm square baking pan

1 serving

in a saucepan over heat