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Spinach Goat Cheese Swirl Rolls

Well Plated by Erin
  • 290 minutes
  • Serves 6

INGREDIENTS

3/4 cup

all purpose or bread flour

3/4 cup

white whole wheat flour (or substitute all purpose or bread flour)

2 tbsp

vital wheat gluten (optional but will make dough more fluffy—omit if using 100% bread flour)

2 tsp

sugar

1/2 tsp

kosher salt

1/4 tsp

freshly cracked black pepper

1 1/8 tsp

(1/2 packet) Red Star Platinum Instant Yeast

1/2 cup

milk

3 tbsp

unsalted butter, melted, divided

5 oz

goat cheese with herbs, softened

1/8 tsp

garlic powder

1/8 tsp

kosher salt

1 1/2 cups

fresh spinach