INGREDIENTS
10 oz
dates
1/3 cup
triple sec
2 oz
butter
145 g
brown sugar
1 large
egg
1 tsp
vanilla extract
1 tbsp
orange zest
250 g
flour
2 tsp
baking powder
1/2 tsp
baking soda
1 tsp
ground cinnamon
1 tsp
ground nutmeg
1/4 tsp
ground cloves
1 tsp
kosher salt
3/4 cup
orange juice
3 oz
pecans