INGREDIENTS
2
eggs
3/4 cup
milk ricotta cheese
2 tsp
vanilla extract
2 tbsp
butter
2 1/2 cups
flour
1 tbsp
baking powder
2 tbsp
granulated sugar
1 tsp
salt
1
lemon zest
2 cups
powdered sugar
2
juice of lemon
1/4 cup
mascarpone cheese
1 tsp
vanilla extract