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Chicken Pad Thai

pfchangsathome.blogspot.com
  • minutes
  • Serves

INGREDIENTS

1 serving

chicken pad thai

1 serving

p.f. chang's china bistro copycat recipe

1/2 cup

coconut milk

6 tbsp

creamy peanut butter

4 tbsp

soy sauce

4 tbsp

squeezed lime juice

1/2 tbsp

rice wine vinegar

2 tbsp

brown sugar

2 tsp

gingerroot

1/2 tsp

pepper flakes

1/2 tbsp

canola oil

1/2 tbsp

sesame oil

1 tsp

curry powder

1 lb

chicken breast

6 oz

sugar snap peas

1 medium

onion

2

garlic cloves

1/4 cup

roasted peanuts

1 serving

cilantro

1/2 lb

noodles

1 serving

serve garnished