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The Ultimate Carrot Cake with Cream Cheese Frosting

Lauren Allen, Tastes Better from Scratch
  • 50 minutes
  • Serves 15

INGREDIENTS

1 1/2 cups

granulated sugar granulated sugar

2/3 cup

brown sugar

1 cup

oil oil

1/2 cup

buttermilk buttermilk

4 larges

eggs

2 tsp

vanilla extract vanilla extract

1/2 cup

pineapple pineapple

2 1/4 cups

flour flour

1 1/2 tsp

baking powder baking powder

1 tsp

baking soda baking soda

1 tsp

ground cinnamon ground cinnamon

1/4 tsp

ground ginger ground ginger

1/2 tsp

salt salt

1/4 tsp

ground nutmeg ground nutmeg

1 lb

carrots

1 cup

pecans

1 cup

golden raisins

16 oz

cream cheese

4 oz

butter

2 tsp

vanilla extract vanilla extract

3 cups

powdered sugar powdered sugar