INGREDIENTS
1 lb
Ground beef
4
Bell peppers, orange
2
Garlic cloves
1
Onion
1 15 ounce can
Tomatoes, fire-roasted
1 cup
Chicken stock
1 cup
White rice, cooked
1
Black pepper, Freshly ground
2 tsp
Chili powder
1
Kosher salt
1
Olive oil, extra-virgin
1 cup
Monterey jack