INGREDIENTS
4 slices
bacon
1 1/2 cups
onions
5 cups
russet potatoes five potatoes
1 medium stalk
celery
1
carton 4 cups chicken broth
1/2 tsp
salt
1/4 tsp
pepper
1/2 cup
all purpose flour
1 1/2 cups
milk we used skim milk and it was
8 ozs
cheddar cheese